Traditional
Still common
Definition
A savoury dumpling, popular as takeaway or fried at the fish and chip shop.
Example Sentence
"Get us a dim sim with the chips, thanks."
Where "Dim Sim" Comes From
Dim sims arrived in Australia through Chinese-Australian cooking in the early-to-mid 20th century, adapted from Cantonese dim sum.
The Australian version, often deep-fried, became a distinct dish in its own right, sold everywhere from fish and chip shops to footy canteens.
How Aussies Actually Use It
It's a beloved takeaway staple, usually ordered alongside chips or other fried food.
Steamed or fried, it remains one of the most widely eaten "Australian-Chinese" foods.
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